IL FRITTO

Fried polenta with basil pesto and smoked stracciatella

La Croqueta

Spanish tapa revisited with panko browning, Norcia cold cuts, sweet paprika onion, curry and cherry bbq - 4 pcs

Il tacos

Bread tacos with fillet tartare seasoned with soy and lemon and marinated ginger. 2 pieces.

Il Carpaccio

Smoked Black Angus Carpaccio with Organic Mandarin Essence and Yellow Carrot

La Battuta

Podolica tartare with oil, pepper and salt with green apple and cucumber gazpacho

Meat Sushi - cinghiale

Uramaki with wild boar mortadella, fried aubergine and parmesan chips - 4 pcs

Meat sushi - Pop corn

Uramaki with horse tartare, popcorn crumble and smoked pepper mayonnaise - 4 pcs

Meat Sushi - lardo al tartufo

Uramaki with truffle lard mousse, philadelphia, onion crumble - 4pcs

Meat Sushi - Pollo e Cornflakes

Uramaki with fried chicken fillet, cornflakes breading, guacamole sauce and sesame seeds - 4 pcs

Meat Sushi - anatra

Uramaki with smoked duck speck, horse meat and teriyaki sauce - 4 pcs

Meat Sushi - Vegetarian

Uramaki with fried courgette flowers and caper powder - 4 pcs

I Formaggi

Cutting board of typical dairy products

I Salumi

Cutting board with traditional Norcia cured meats

Il Tagliere

Cutting board of Norcia specialties and dairy products